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  Press Releases
Thursday, April 25, 2019
Ingredion Leads Series B Funding for Clara Foods and Continues Expanding Its Protein Portfolio
Monday, April 15, 2019
Janet Bawcom Joins Ingredion as General Counsel and Corporate Secretary
Thursday, March 21, 2019
Ingredion Incorporated Declares Quarterly Dividend of $0.625 Per Share
Tuesday, February 5, 2019
Ingredion Incorporated Reports Fourth Quarter and Full-Year 2018 Results
Ingredion to Present at the Consumer Analyst Group of New York (CAGNY) Conference on Tuesday, February 19, 2019
Tuesday, January 15, 2019
Ingredion to Release 2018 Fourth-Quarter and Year-End Financial Results and Hold Conference Call and Webcast On Tuesday, February 5, 2019
Saturday, December 15, 2018
Ingredion Incorporated Declares Quarterly Dividend of $0.625 Per Share
Thursday, December 13, 2018
Ingredion Invests $140 Million to Accelerate Growth in Plant-Based Proteins
Wednesday, December 5, 2018
Ingredion Introduces Astraea Allulose; New Rare Sugar Provides Great Taste with Fewer Calories
Wednesday, October 24, 2018
Ingredion Announces Preliminary Third Quarter 2018 EPS and Adjusted EPS, Revises Adjusted EPS Guidance; Board Authorizes Repurchase of up to an Additional 8 Million Shares

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